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Books Hello I am doing a project for school and I need to find out about organic food. I was wondering if you could help me in this area. If you can then I would really appreciate all the information that you could give me on this topic.<br>
Thank you
Liane
Recommended for reading:
- Nic Lampkin, Organic Farming on general principles of organic growing
- On organic food and its qualitities: Maria Linder, Nutritional Biochemistry and Matabolism, 1991 Elsevier New York
and
Bob Smith,1993, Organic Food vc. Supermarket Foods: Element Levels, in Journal of Applied Nutrition, Vol 45, No 1 p 32-39
- For organic standards contact BIOGRO NZ PO Box 9693, Wellington 6031 and/or the Biodynamic Assn./Demeter biodynamics@clear.net.nz
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